# 3 FIRST FRIDAY FUN!

Hey everybody. Firstly, i'm sorry for posting this late, i have had a long and fun day.

So the day started as usual in Arabia. I went for pray as usual, so after we got home, I had some time to promote my blog on google + and stuff but i did not want to post # 3 so early coz they won't be enough things to write. We went to eat in a Chinese restaurant and ate a lot of noodles, dumplings and other stuff. we all (my family) had a hot and sour soup which was nice but burnt our mouths, we were all sweeting a lot. So that was something. then we had to find icing sugar from shop to shop and i was stuck in the back ( the back of a 8 seater ) with my sibling the whole time and it was crazy.

Anyway i had some time to think about what i should post on this post and i just could not think.

I was hoping that someone replied to my tweets and Facebook post on 'WHAT SHALL I POST' posts and frankly, there was nothing when i came to check, kinda sad. I also did the super sour sweet challenge in the car with my family and it was CRAZY sooo mouth irritating and make you shake your head as if your trying to get rid of flies hovering around your face getting into your ears.

I FINALY CAME UP WITH THE IDEA FOR A NEW RECIPE THAT I TRYED BEFOR AND WILL USE TOMORROW AT THE BBQ! ITS STEAK!!!!!!!! lets get to it.

HOW TO COOK THE PERFECT STEAK.

*STEP 1. ADD WATER TO A PAN ABOUT 2 CUPS AND LET IT GET BOLING, THEN GO HEAVY ON THE SALT ( about a table spoon )

*STEP 2. ADD THE STEAK INTO THE BOLING WATER FOR ABOUT 1 MIN A SIDE.

*STEP 3. ADD BLACK PEPPER THEN GRIDDLE THE STEAK FOR 1 MIN A SIDE. 30 SECONDS IN, ADD BUTTER ( a nob or two )

IF YOUR USEING THE GRILL, BRUSH A HEAVY AMOUNT OF BUTTER ON THE STEAK TILL IT HAS A SHINE.( even after it has a shine)

*STEP 4. JUST BEFOR REMOVING, RUBB THE INSTDE OF HALF A GARLIC ON EACH SIDE ( of the steak).

*STEP 5. (If you call this a step) ENJOY!!!!!!!!!!!!!!!!!